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    Mini Cheesecakes!

    When I saw this recipe in Family Circle Magazine, I knew I had to try it.  They turned out so cute and yummy, I just had to share them with you. I started out topping them all with fruit…to keep them on the healthy side. Then, I just couldn’t help myself…I had to do one with chocolate.  And caramel. These were so easy, and fun to make!  Let’s face it…the possibilities are endless with toppings.  Just get creative and add whatever you love. The recipe is actually from Philadelphia Cream Cheese, here is my version. 1 cup graham cracker crumbs 3/4 cup plus 2 Tbsp. sugar, divided 3 Tbsp. butter…